AfricaineDînerIndian, Asian

Masala Lamb Chops

Name: Masala Lamb Chops
Total time: 45 min
Yield: 2
Cuisine: Africaine
Ingredients: 3 teaspoons cumin; 25 grams of fresh cilantro; 1/2 teaspoon garam masala; 2 plump cloves of garlic – finely chopped; 2 green chiles – finely chopped; 3 teaspoons ground coriander; 500 grams lamb chops; 1 tablespoon Oil; 1 1/2 teaspoons red chili powder; Salt to taste; 1/4 teaspoon Turmeric powder

Forget going out to eat or ordering takeout every time you crave Indian food. Try making Masala Lamb Chops at home. One serving contains 527 calories, 63g of protein, and 26g of fat. For $4.43 per ser

45 min 2 servings 625 kcal / servings

Macronutrients

Compact view of the recipe's protein, carbs and fat.

3 macros

Protein

74g

47%

47 % des calories

Carbs

17g

11%

11 % des calories

Fat

29g

42%

42 % des calories

#Indian#Asian#lunch#main course#main dish#dinner

Ingredients

3 teaspoons cumin
25 grams of fresh cilantro
1/2 teaspoon garam masala
2 plump cloves of garlic – finely chopped
2 green chiles – finely chopped
3 teaspoons ground coriander
500 grams lamb chops
1 tablespoon Oil
1 1/2 teaspoons red chili powder
Salt to taste
1/4 teaspoon Turmeric powder

Steps

1
Préparer selon la recette traditionnelle.

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Masala Lamb Chops

Macronutrients

Ingredients

Steps

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