Jamaican Steamed Cabbage

Ingrédients

• 1/2 Cabbage
• 2 sliced Carrots
• 1 chopped Plum Tomatoes
• 1 chopped Onion
• 4 Cloves Chopped Garlic
• 4 Chopped Spring Onions
• 4 sprigs Thyme
• 1/2 Scotch Bonnet
• 2 tablespoons Water
• 2 tablespoons Olive Oil
• 4 tablespoons Unsalted Butter
• 2 tsp Kosher Salt
• 1 tsp Black Pepper

Préparation

1. 1

   Add all the ingredients to a large pan over medium heat and cover with a lid.

2. 2

   Cook on medium heat for 10 minutes, stirring occasionally.